It's been a while since we did this so here it is again (sure
no one asked for it but since when has that stopped us? - Ed)
- what we
have been drinking. Actually it's not a bad line up. You could make a
very tidy cellar out of this little lot.
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We are fast turning into
Elmslie Three Mountain View groupies. We had the 06 pinot with a meal
that included nearly everything from cheese through hummus to spicy
fish gumbo and it held it's great flavour and impact no matter what we
threw at it. Seriously, they say pinot goes with most foods and this
wine proved that in spades. We also tried their current riesling and it
is fantastic so that means so far we haven't met an Elmslie we
didn't like! Now if only people were like that.
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The
Craigow 2001 is just a great pinot. We were fortunate to receive this
as a gift (onya Jackie
- Ed) which was lucky because frankly we wouldn't have
been
able to keep it this long if it was in our cellar.
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Paul Stranan likes a bit of acid in his whites and the
06 Riesling is no exception. We think it is worth putting any
Darlington riesling away for a couple of years to let the flavours come
out and the acid soften just a little. Great food wine.
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Iron Pot Bay chardonnay was the first Tassie wine PJ
ever drank and remained his favourite throughout the 90's. Great decade
for Kangaroo supporters but we digress. The Mella is a very smooth
chardonnay with a slight sweet highlight. We have to go and get some
more.
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Neil Snare's 06 pinot is very, very good. It got a lot
of positive comments at our recent Rhite wine event and having tried
it
ourselves we can understand. Velvety, balanced and just plain tasty.
Who's been a good boy then?
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What
do you think? Send us
a comment